Hot Ham and Cheese Sandwiches

HOT HAM AND CHEESE SANDWICHES WITH BACON AND CARAMELIZED ONIONSHot Ham and Cheese Sandwiches

Ingredients:
  • 6 slices bacon
  • 1 yellow onion
  • 8 tablespoons salted butter, divided
  • 2 teaspoons Dijon mustard
  • 1 teaspoon Worcestershire sauce
  • 1 package King’s Hawaiian Hamburger Buns
  • 2 pounds sliced deli ham
  • 1 pound sliced Swiss (or any white melty) cheese

See full instructions on: pinchofyum.com

Aloha Meatball Subs Sandwiches

ALOHA MEATBALL SUB SANDWICHES

Aloha Meatball Subs Sandwiches

Ingredients:
  • 4-6 hoagie/sub rolls (depends on size/how many meatballs will fit on roll)
  • 4 pineapple rings, cut in half
  • 1 cup shredded pepper jack cheese

Meatballs

  • 1 1/2 pounds lean ground beef
  • 1/3 cup dry minced onion
  • 1 egg lightly beaten
  • 2 tablespoons milk
  • 2 tablespoons low sodium soy sauce
  • 2 tablespoons pineapple juice
  • 1/4 cup Panko breadcrumbs
  • 1 teaspoon ground ginger
  • 1 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper

Aloha Pineapple Sauce

  • 1/2 cup pineapple juice
  • 1/4 cup packed brown sugar
  • 2 tablespoons white vinegar
  • 2 tablespoon low sodium soy sauce
  • 1 teaspoon Sriracha/Asian hot chlii sauce
  • 2 teaspoons cornstarch
  • 1 teaspoon freshly grated ginger
  • 2 garlic cloves, minced

Easy Sweet Chili Aioli

  • 1/4 cup mayonnaise
  • 1 teaspoon Asian/Thai Sweet Chili Sauce (like Mae Ploy)
  • A few dashes Sriracha/Asian hot chili sauce

Snow Pea Slaw

  • 12 snow peas, ends trimmed, thinly sliced and cut in half
  • 1 1/2 cups cabbage, chopped
  • 1 small carrot, peeled and shredded
  • 1 small red bell pepper, thinly sliced and cut in half
  • 2 green onions, chopped
  • 1 tablespoon mayonnaise
  • 1 tablespoon pineapple juice
  • 1 tablespoon lime juice
  • 1 teaspoon rice vinegar
  • Salt and pepper to taste

See full instructions on: www.carlsbadcravings.com

The Best Tuna Fish Sandwich

The Best Tuna Fish Sandwich

The Best Tuna Fish Sandwich

Ingredients
2 – 7 oz. cans tuna packed in water, drained well
3 green onions, sliced {white and green parts}
1/4 cup chopped dill pickles
1 large celery stalk, chopped
1/3 cup real mayonnaise
salt & pepper, to taste
4 croissants

toppings-
tomato slices
cucumber slices
lettuce
pickles
mild pepper rings
See full instructions on : www.laurenslatest.com