Brickle

Brickle

Brickle

Ingredients:

40 Saltine crackers (one sleeve about)

1 Cup salted butter (don’t substitute)

1 Cup brown sugar

1 12 ounce package of chocolate chips

5-6 Heath bars, crunched up for topping
See full instructions on : www.macheesmo.com

 

Pumpkin Donut Muffins

PUMPKIN DONUT MUFFINSPumpkin Donut Muffins

Ingredients

  • 1 and ¾ cups flour
  • 2 teaspoons baking powder
  • ½ teaspoon salt
  • 1 teaspoon cinnamon
  • 1 teaspoon nutmeg
  • ⅓ cup vegetable oil
  • ½ cup brown sugar
  • 1 egg
  • 1 teaspoon vanilla
  • ¾ cup pumpkin (puree, not the pie filling)
  • ½ cup milk
  • 3 tablespoons butter, melted
  • Cinnamon sugar

Instruction
See full instructions on : rachelschultz.com

Mini Apple Pies with Wonton Wrappers

Mini Apple Pies with Wonton WrappersMini Apple Pies with Wonton Wrappers

Ingredients:

  • wonton wrappers (I used 24 for the mini-pies and then extras for the crispy apple wontons)
  • 4 medium Granny Smith apples, peeled and diced
  • juice and zest of half a lemon
  • ½ teaspoon cinnamon
  • a dash of nutmeg
  • ⅓ cup packed brown sugar

Topping (for the mini apple pies):

  • ¼ cup wheat flour
  • ¼ cup old fashioned oats
  • 2 tablespoons packed brown sugar
  • ¼ teaspoon cinnamon
  • 2 tablespoons melted butter
  • non-stick cooking spray (for the muffin pan)
  • vegetable oil (for frying the crispy apple wontons)
  • a bit more granulated sugar and cinnamon (for dusting the fried apple

Instructions
Read full details on: www.sugardishme.com